All programmes
DiplomaFaculty of Culinary ArtsFull Time

Verified programme sheet

Diploma in Patisserie

BERJAYA University College logo
BERJAYA University College
Faculty of Culinary ArtsDiploma

Diploma in Patisserie is a diploma route in hospitality and tourism at BERJAYA University College under faculty of culinary arts. Review the verified field sheet below for admissions, fees, recognition, and official source links.

Duration: 2 years inclusive of a 16-week internshipAward: Diploma5 official sources

Duration

2 years inclusive of a 16-week internship

Tuition

Tuition fee not clearly published on the official website

Intakes

January • May and September

Campus

BERJAYA University College city campus, Level 11 West, No. 1, Jalan Imbi, Berjaya Times Square, Kuala Lumpur

Admissions

Entry, English, and application checks

These details are taken directly from the verified programme markdown and surfaced in full below.

Academic entry

SPM / O-Levels / UEC or equivalent with a minimum of 3 credits. Applicants who possess other qualifications will be considered on a case-by-case basis.

English requirement

Not clearly stated on the official programme page

Additional checks

Includes internship.

Funding

Scholarships that may fit this programme

These 5 institution awards publish level coverage that aligns with this diploma route, together with the application notes and source links currently captured in the markdown files.

Merit

Core Official Terms Clearly Surfaced

Scholarship offered by BERJAYA University College.

Levels

Foundation • Diploma • Bachelor's Degree

Merit

Fields requiring direct verification

Scholarship offered by BERJAYA University College.

Official source

Levels

Foundation • Diploma • Bachelor's Degree

Merit

Not clearly readable from accessible official snippet

Scholarship offered by BERJAYA University College.

Official source

Levels

Foundation • Diploma • Bachelor's Degree

Merit

Not clearly readable from accessible official snippet

Scholarship offered by BERJAYA University College.

Official source

Levels

Foundation • Diploma • Bachelor's Degree

Merit

Recommended direct verification with BERJAYA

Scholarship offered by BERJAYA University College.

Official source

Levels

Foundation • Diploma • Bachelor's Degree

Outcomes

Career pathways and progression

Shown exactly as published or summarised in the verified source.

Career opportunities were not fully visible in the accessible current snippet; the culinary faculty's official materials position graduates for professional kitchen and pastry roles.

Career opportunities were not fully visible in the accessible current snippet
the culinary faculty's official materials position graduates for professional kitchen and pastry roles.

Source Of Truth

Full verified programme sheet

Nothing is hidden here. Every parsed programme field from the markdown source is displayed below in order.

Institution Division

Faculty of Culinary Arts

Award

Diploma

Study Mode

Not clearly stated on the official programme page

Duration

2 years inclusive of a 16-week internship

Campus / Location

BERJAYA University College city campus, Level 11 West, No. 1, Jalan Imbi, Berjaya Times Square, Kuala Lumpur

Intake(s)

January, May and September

Tuition Fee

Tuition fee not clearly published on the official website

Career Prospects

Career opportunities were not fully visible in the accessible current snippet; the culinary faculty's official materials position graduates for professional kitchen and pastry roles.

Entry Requirements

SPM / O-Levels / UEC or equivalent with a minimum of 3 credits. Applicants who possess other qualifications will be considered on a case-by-case basis.

English Language Requirements

Not clearly stated on the official programme page

Additional / Specific Requirements

Includes internship.

Accreditation / Recognition

R2/811/4/0348 (11/27) (MQA/FA 2245)

Official Programme Link

Recognition

Award, delivery, and recognition

Useful for checking what is being awarded, where the programme sits, and how recognition is described.

Accreditation / Recognition

R2/811/4/0348 (11/27) (MQA/FA 2245)

Award

Diploma

Field area

Hospitality and Tourism

Division

Faculty of Culinary Arts

Study mode

Full Time

Programme family

Faculty of Culinary Arts

Notes

Verified notes from the source file

These are explicit notes captured alongside the programme fields during data entry.

Please verify the latest pastry-specific career list directly with BERJAYA if needed.